Amrut Spectrum Indian Single Malt Whisky
Amrut Spectrum was initially matured in ex-bourbon barrels, then transferred to custom-built unique barrels made with four varieties of oak: American oak with level three charring, French oak with slight toasting, ex-Oloroso sherry stave and ex-PX sherry stave. The result is a complex Single Malt that boasts a mosaic of tastes and flavours.
   Nose:   Raisins, rum, nougat, figs, oranges, tiramisu, cocoa, caramel, coffee, dried fruit, burnt rubber.
   Taste:   Sherry, rum, butterscotch, chocolate, prunes, molasses, pecans, walnuts, almonds, English wine gum.
   Finish:   Caramelized almonds, old cognac, apricots, Brazil nuts.
